Amount of Galactose in Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium

Fruits and Fruit Juices

In 100 g (Grams) of Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium there is 0 g of Galactose. Change amount

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Galactose

Galactose is a nutrient present in many other foods. The below table lists foods high in Galactose other than Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium.

Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut	5.62 g	5.62%
Honey	3.1 g	3.1%
Dulce de Leche	1.03 g	1.03%
Kefir, lowfat, plain, LIFEWAY	0.91 g	0.91%
Celery, cooked, boiled, drained, with salt	0.85 g	0.85%
Celery, cooked, boiled, drained, without salt	0.85 g	0.85%
Beets, canned, regular pack, solids and liquids	0.8 g	0.8%
Cheese, mozzarella, low moisture, part-skim	0.78 g	0.78%
Cheese, mozzarella, low moisture, part-skim, shredded	0.75 g	0.75%
Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program)	0.7 g	0.7%
Yogurt, Greek, nonfat, vanilla, CHOBANI	0.68 g	0.68%
Yogurt, Greek, plain, lowfat	0.64 g	0.64%
Kefir, lowfat, strawberry, LIFEWAY	0.63 g	0.63%
Yogurt, Greek, vanilla, lowfat	0.6 g	0.6%
Yogurt, Greek, vanilla, nonfat	0.6 g	0.6%
Cherries, sweet, raw	0.59 g	0.59%
Yogurt, Greek, nonfat, strawberry, DANNON OIKOS	0.56 g	0.56%
Yogurt, Greek, strawberry, nonfat	0.55 g	0.55%
Yogurt, Greek, strawberry, DANNON OIKOS	0.54 g	0.54%
Yogurt, Greek, nonfat, vanilla, DANNON OIKOS	0.54 g	0.54%

Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium

Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium is a type of Fruits and Fruit Juices. The most significant nutrients in Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium are listed below.

Water	84.51 g	84.51%
Energy (calorie)	62 kcal
Energy (joule)	258 kJ
Protein	0.37 g	0.37%
Total lipid (fat)	0.13 g	0.13%
Ash	0.22 g	0.22%
Carbohydrate, by difference	14.77 g	14.77%
Fiber, total dietary	0.2 g	0.2%
Sugars, total	14.2 g	14.2%
Sucrose	0.04 g	0.04%
Glucose (dextrose)	6.81 g	6.81%
Fructose	7.36 g	7.36%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Calcium, Ca	42 mg	0.04%
Iron, Fe	0.25 mg
Magnesium, Mg	10 mg	0.01%
Phosphorus, P	14 mg	0.01%
Potassium, K	104 mg	0.10%